Sogno Toscano Gluten-Free Penne Pasta, packaged in a 500 g (1.1 lb) bag, is an authentic Italian artisan pasta crafted in a historic Tuscan factory using time-honored techniques. Rooted in centuries-old traditions, this premium pasta is made with a blend of GMO-free corn flour, rice flour, and water, ensuring a gluten-free product that delivers the taste and texture of classic Italian pasta. Free from artificial additives, it may contain traces of soy or mustard, making it suitable for those with gluten sensitivities or celiac disease, though label verification is recommended. This penne rigate features a rough, bronze-die-cut texture that clings perfectly to sauces, from rich tomato-based dishes to creamy pestos or robust ragùs. Slow-dried and hand-packed, it offers an al dente bite when cooked for 10 minutes or a softer texture at 12 minutes. Simply boil in salted water for a versatile, authentic Italian experience. Described as “the best gluten-free pasta I have ever tasted".