This Gabagol is a premium Italian deli meat crafted by Fiorucci Foods, Italy’s leading brand in specialty meats since 1850. Made from select, lean cuts of whole pork shoulder (from the Italian "capo" meaning head and "collo" meaning neck), this delicacy is marinated in a special brine and seasoned with a robust blend of spices, including red pepper, paprika, fennel, and anise. Hand-rolled and cured for up to six months, it delivers a juicy, tender texture with a reddish-orange hue and natural muscle marbling, offering a bold, spicy flavor balanced by zesty, meaty notes. This gluten-free product contains no artificial flavors, colors, or ingredients, using high-quality pork and natural seasonings like salt, dextrose, natural flavoring, garlic, lactic acid starter culture, sodium ascorbate, potassium nitrate, and sodium nitrite.