Our own authentic Italian sauce crafted in Genoa, Italy, capturing the traditional flavors of Liguria. Made with PDO (Protected Designation of Origin) ingredients, this vibrant pesto combines fresh basil leaves, crushed garlic, European pine nuts, coarse salt, Parmigiano-Reggiano, Pecorino Romano cheese, and Grana Padano, all blended with high-quality extra virgin olive oil. The result is a creamy, aromatic sauce with a rich, herbaceous taste, balanced by nutty and savory notes, perfect for elevating a wide range of dishes. This gluten-free pesto is ready to use straight from the jar, requiring no additional preparation.