Sliced Wheat Bread is a wholesome, everyday classic from Pittsburgh's artisan bakery, Breadworks—baked fresh since 1987. This soft, hearty sliced loaf combines whole wheat flour with a touch of white flour for a lighter texture, delivering a mild, nutty flavor and tender crumb that toasts beautifully without crumbling. Perfect for sandwiches (Italian heroes, turkey clubs, or PB&J), breakfast toast, or simply buttered straight from the bag. Pre-sliced for convenience, it stays fresh longer thanks to the natural ingredients and careful baking—no artificial preservatives, just honest bread.